Coffee Buttercream Frosting


  • ¾ cup room temperature butter
  • 3 cups powdered sugar
  • Go to Starbucks and order a shot of espresso
  • 2 ½ tablespoons heavy cream


  1. Place butter in a bowl.
  2. Whisk until light and fluffy.
  3. Add in the powdered sugar, ½ a cup at a time, mix each batch in.
  4. Add in coffee and heavy cream.
  5. Mix until it reaches desired consistency.